This crystal salt comes from the salt chain in Pakistan. The salt chain is geologically, but not geographically, part of the Himalayan massif. Himalayan crystal salt is a natural table salt that is around 250 million years old. Salt without chemical additives and fluxes, obtained in the same way it has been made for centuries.
Himalayan crystal salt was formed more than 250 million years ago when the original ocean disappeared. It is harvested by hand on the Tibetan plateaus. Salt from the Himalayas used to be called "royal salt" because the very high-quality salt was only sold to the local nobility. The pink color comes from the minerals that the salt has absorbed, such as sodium chloride, magnesium and calcium.
Taste and use
This natural rock salt is characterized by its mild taste and is therefore ideal as table salt for various table dishes.
Premium Himalayan crystal salt pink granules 2-5 mm
Natural and unrefined: Himalayan crystal salt is a natural table salt that is unrefined so that all its good properties are retained.
Rich in minerals and trace elements: This pink salt contains minerals such as sodium chloride, magnesium and calcium, which contribute to a balanced diet.